Dee’s Dark Chocolate Morsel Muffins

In Recipes by Matt Mintun1 Comment

Delicious Dark Chocolate Morsel Muffins made with Dee’s Original Super Cereal

Dee's Dark Chocolate Morsel Muffins
Dark Chocolate Morsel Muffins made with Dee's Original Super Cereal
Servings Prep Time
12 muffins 20 minutes
Cook Time
20 minutes
Servings Prep Time
12 muffins 20 minutes
Cook Time
20 minutes
Dee's Dark Chocolate Morsel Muffins
Dark Chocolate Morsel Muffins made with Dee's Original Super Cereal
Servings Prep Time
12 muffins 20 minutes
Cook Time
20 minutes
Servings Prep Time
12 muffins 20 minutes
Cook Time
20 minutes
Ingredients
Servings: muffins
Instructions
  1. In a mixing bowl combine flour, oats, baking soda, baking powder, and sugar if you are using this sweetener.
  2. In a separate bowl combine egg whites, milk, olive oil, honey (Agave or pineapple and apple juice), applesauce, and pureed white beans.
  3. Add all at once to dry ingredients. Stir just until moist, allowing batter to be lumpy. Fold in chocolate morsels.
  4. Line muffin tin with paper baking cups or spray muffin tin with nonstick cooking spray. Fill 2/3 full. Bake at 375 for 15 to 20 minutes for regular muffins or 350 for 10 minutes for mini muffins. Makes 12 regular muffins or 48 mini muffins.
Recipe Notes

Serve them warm from the oven or make a double batch and freeze some for future use. Enjoy!

These muffins have less than 20% fat!

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